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Chapter 5 - Across the AtlanticThe flight to Newark was smooth, a quick two-hour hop that gave me just enough time to stare out the window as the American Midwest melted into the sprawling, hazy coastline of the East Coast.

By the time we touched down at Newark Liberty International, the afternoon sun was dipping toward the horizon, painting the sky in deep shades of violet and burnt orange.

My connection to Lisbon, Flight 144, was parked at Gate B42.

The boarding area was already buzzing with an eclectic mix of excited tourists, business travelers carrying garment bags, and elderly couples chatting animatedly in Portuguese. I found a seat near the charging station, pulled a paperback mystery novel from my tote, and settled in to wait.

About twenty minutes before boarding was called, an energetic woman with short silver hair and bright red lipstick sat down in the empty seat beside me, lugging an oversized leather tote bag that looked fit to burst.

“If this flight is delayed by even ten minutes, I am going to hyperventilate,” she announced cheerfully, turning to look at me. “I’m Joyce, by the way. You must be Myrna—from the travel club group chat?”

I blinked, instantly recognizing the name from the dozens of text messages that had pinged my phone over the last two months. “Joyce! Oh, wow. Yes, I’m Myrna. I didn't recognize you without your profile picture of your golden retriever.”

Joyce let out a booming, infectious laugh that turned several heads nearby. “Thank you! Buster has much better lighting than I do at six a.m. Did you make it through security without any cardiac events?”

“Barely,” I laughed, shaking her hand warmly. “My morning was a little… complicated.”

“Oh, darling, everyone’s morning is complicated,” Joyce waved her hand dismissively as the gate agent’s voice crackled over the intercom, announcing pre-boarding for rows thirty and above. “That’s why we drink gin and tonics over the Azores. Come on, let’s go find our seats before the overhead bins fill up with oversized roller bags.”

Walking down the jet bridge behind Joyce, stepping across the threshold into the wide, quiet cabin of the Boeing 777, felt like crossing an invisible boundary line between the life I had inherited and the life I was choosing.

My seat was 24A—a window seat right over the massive left wing.

As the giant engines whined to life, pushing us away from the terminal and out onto the rain-slicked runway, I pressed my forehead against the cool plastic of the window pane. The cabin lights dimmed to a soft twilight glow.

With a roar that vibrated deep in my chest, the aircraft surged forward down the runway, lifting its heavy nose into the night sky, tearing through the low clouds and climbing steadily upward toward the stars.

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Below us, the lights of New York and New Jersey smeared into glittering constellations before fading into the vast, dark expanse of the Atlantic Ocean.

I closed my eyes, took a deep, steadying breath, and smiled in the dark.

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Chapter 6 - Lisbon DawnThe morning light over the Atlantic hit the cabin windows with a blinding, golden brilliance that woke me up just as the captain’s voice crackled over the intercom, announcing our initial descent into Lisbon’s Humberto Delgado Airport.
Chapter 7 - The Sunset Over SintraThree days in Lisbon blurred into a golden montage of narrow tram rides up steep hills, the haunting, soulful strains of live Fado music echoing from candlelit taverns in the Bairro Alto, and endless plates of grilled seafood washed down with crisp, effervescent Vinho Verde.
Chapter 8 - The Algarve CoastlineThe second half of our trip took us south along the breathtaking coastline of the Algarve. We stayed in a whitewashed cliffside hotel in Lagos, where golden sandstone cliffs dropped sheer into crystal-clear turquoise waters and hidden sandy coves could only be reached by walking through hand-carved stone tunnels.
Chapter 9 - The Return FlightTen days after waving goodbye to Chicago, our tour group gathered in the departures lounge of Lisbon’s airport, our suitcases significantly heavier than when we arrived—stuffed to the bursting point with bottles of Portuguese olive oil, handmade ceramic tiles from Sintra, cork notebooks, and a ridiculous number of pastel de nata boxes wrapped securely in bubble wrap.
Chapter 10 - Sunday DinnerThree days after touching down in Chicago, rested, jet-lagged, and deeply sun-kissed, I found myself standing in my own kitchen stirring a large pot of marinara sauce.

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